Create a nostalgic and relaxing environment with Paul Smith's Bookworm Diffuser. It's infused with an evocative blend of Jamaican pimento berry, cedarwood, and grapefruit to stir the senses and enhance your environment, mood, and well-being. After finishing, the container is ready to be recycled as a vase or stationary holder.
• Fragrance notes: Grapefruit, Amber, Pimento, Cedarwood.
• To get the best from your diffuser, there’s a few tips and tricks to keep in mind. Carefully open the bottle containing the liquid and slowly pour its entire contents into the glass vessel. Next, place the collar on top and insert the reeds. You might find that it takes up to 24 hours for the reeds to fully absorb the fragrance. For best scent diffusion, place in a room with good air circulation and try turning the reeds every now and then. Speaking of which, be mindful not to place your diffuser near the edges of surfaces (and keep it away from wagging tails and little ones). When it’s time to reuse the vessel, avoid using the dishwasher. Instead, wash in warm soapy water.
